ABOUT THIS PRODUCT:
Ontario’s bounty shine’s through in this vegetable side dish. Local zucchini stuffed with slow braised local peppers, eggplant, tomato + herbs served w/ cashew alfredo ‘cheese’ sauce.
THE BEST INGREDIENTS:
*zucchini, sweet pepper, eggplant, red onion, tomato, *fresh herbs, spices, sea salt, black pepper.
cashew queso: cashews (nuts), spices, sea salt, peppercorn, apple cider vinegar, lemon, nutritional yeast.
HOW IT ARRIVES:
Fresh + ready to eat. Warm in a pre-heated oven at 400°F for 15-20 minutes. Serve cashew sauce cold.
* fresh from PEC farms