ABOUT THIS PRODUCT:
Locally caught fresh pickerel steamed, flaked and mixed with fresh herbs, wild rice and spices and seared to perfection. Served with braised fennel + roast garlic dipping sauce.
THE BEST INGREDIENTS:
Wild pickerel, wild rice, shallot, green onion, organic carrot, organic celery, fresh herbs, parsley, pastured egg, gluten free flour, lemon, mayonnaise (egg), mustard, organic garlic, spices, sea salt, peppercorn, *organic fennel, organic tomato.
HOW IT ARRIVES:
Fresh + ready to eat. Warm in a wide saute pan on the stove, covering to steam if possible and stirring occasionally until hot. Serve with cold aioli.