ABOUT THIS PRODUCT:
Simple, fresh & delicious. Locally caught pickerel pan seared with lemon and topped with puttanesca. Pairs well with seasonal green salad, cauliflower millet cakes and beets w/ pistachio & chevre.
THE BEST INGREDIENTS:
pickerel, caper, olive, *tomato, sun dried tomato, garlic, pine-nuts, chili flake, olive oil, *parsley, gluten free flour, sea salt, peppercorn.
*fresh from local PEC farms