ABOUT THIS PRODUCT:
Seared trout served with oven-dried tomato, wild picked mineral + vitamin rich garlic mustard pesto and seasoned crispy kale chips.
THE BEST INGREDIENTS:
trout, kale, garlic mustard, parsley, olive oil, sea salt, garlic, black pepper, lemon, walnut (nut), tomato, fresh herbs,
HOW IT ARRIVES:
Fresh + ready to heat + eat. Best warmed in a pre-heated oven at 350°F.