ABOUT THIS PRODUCT:
Organic chicken breast and thigh seasoned with house made ras-el hanout Moroccan spice blend, combined with sweet potato, golden raisin, chickpea and bell peppers. Topped with your choice of house-made butter pastry or gluten/dairy free pastry.
THE BEST INGREDIENTS:
organic chicken breast and thigh, onion, sweet potato, chickpea, golden raisin, bell pepper, ROH organic chicken broth, fresh herbs, sea salt, peppercorn, spices.
butter pastry: butter, wheat flour (gluten), sea salt, egg wash (egg)
dairy gluten free pastry: gluten free flour blend, sea salt, organic cane sugar, coconut oil, egg, sea salt
HOW IT ARRIVES:
Frozen. Remove lid and place in a pre-heated oven at 375°F, covered loosely with foil or parchment. Cook for 1-1.5 hours from frozen, 25-30 minutes from defrosted. Remove lid for last 20 minutes of cooking. It’s hot through when bubbling around the edges and poking a fork in the middle releases steam.