Fisherman’s Pie w/ Haddock, Smoked Trout, Peas + Potato

$16$32

Clear

Description

ABOUT THIS PRODUCT:

Hearty one-pot meal, inspired by the east coast classic. Made with fresh haddock, smoked trout, vegetables and topped with buttery potato mash.

THE BEST INGREDIENTS:

Haddock, trout, celery, carrot, fresh herbs, shallot, cream (dairy), butter (dairy), potato, sea salt, garlic, black pepper, lemon.

HOW IT ARRIVES:

In an aluminum container, ready to heat in the oven. Remove the lid and warm in a pre-heated oven at 375°F for 30-45 minutes until bubbly and hot. Make sure the center is hot by poking with a fork and looking for it to steam in the center.

(freezes well)

ALLERGENS: dairy

Additional information

Quantity

1 portion, 2 portions