Blackened Trout w/ Mango Edamame Salsa

$15$32

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Description

ABOUT THIS PRODUCT:

Pan seared trout with house-made blackened spice blend. Served with vibrant mango edamame salsa. Pairs well with kale salad, roast parsnip + sweet potato and cauliflower millet cakes.

THE BEST INGREDIENTS:

trout, spices, sea salt, peppercorn, mango, jalapeno, red onion, bell pepper, organic celery, organic edamame (soy), lime, garlic cilantro, olive oil, sea salt, pepper.

(freezes well)

ALLERGENS: soy (soy free option available (omit salsa))

Additional information

Quantity

1 serving, 2 servings, 1 serving-soy free, 2 servings-soy free